Monday, October 3, 2011

Pumpkin Chocolate Chip Cookies

So it’s officially FALL (hooray) and I’m digging through some of my favorite pumpkin recipes… this one was requested by a friend today, so I thought I’d post!
This has got to be the easiest recipe EVER – 3 ingredients only and bam, they are done (and delicious).  My kids ask me to make dozens of these every year!  I'm sure you'll love them too!

Here’s what you’ll need:
1 (15 ounce) can solid pumpkin (NOT pumpkin pie filling)
1 (18 ounce) box spice cake mix
1 (12 ounce) package of semi-sweet chocolate chips (I use Ghirardelli)

Pre-heat oven to 350 degrees. Mix together pumpkin and spice cake until well blended. (Do not add the rest of the ingredients on the back of the spice cake box) Once mixed, toss in the chocolate chips to the mix. (You can also add nuts or white chocolate chips if you’d like!)
With a cookie spoon, drop cookies on greased baking sheet.  The consistency is unlike any cookie mix, so don’t freak out – this will be a moist cookie!!
Bake for 15-18 minutes.

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